Pi Day Returns!

It’s Pi Day once again!  This year, it is an extra special Pi day, because it is the year 2015, therefore, depending on how many milleseconds back you take it, you can list pi out for quite a while.  I only go to the seconds on the clock.  So at 9:26 and 53 seconds, you have the first ten digits of pi – 3.141592653.  Fun!  It only happens once a century.

I picked a fall/Thanksgiving type pie this year.  I couldn’t decide between a Caramel Spiked Pumpkin Pie and an Apple Crisp Pie, so I combined the two to make a Caramel Spiked Apple Crisp Pie.  Kind of deviated from my yearly tradition of making the pie that Annie of Annie’s Eats made the year before, but I feel this one is pretty good too.

Spring 2015 022_resize

About Kathy

I'm a twenty-something who loves animals, farming, photography and cooking/baking. Luckily enough, photography works really well with the other three subjects, so I carry my camera around practically everywhere. Other than that, my life is pretty uneventful.
This entry was posted in Dessert, Food, Fruit and tagged , , , , . Bookmark the permalink.

1 Response to Pi Day Returns!

  1. simplydelish says:

    Yum, your pie looks great!

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