Monthly Archives: August 2013

The Cake – Assembly Line

Once that mountain of cake layers was baked, they sat in the freezer for several days until the day before the wedding.  The day before we assembled, I made two of the fillings, the vanilla bean pastry cream for the … Continue reading

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At the Game

It is getting close to harvest and back to school time, so a bunch of us did something we had wanted to do all for at least a couple summers now, and we went to the Rider game.  Since we … Continue reading

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Lemon Thyme Chicken

Last week we were making silage, and that means sitting in the tractor all day.  Since the crop was so heavy this year, I drove up and down the field at an average speed of 1.5 miles per hour.  Not … Continue reading

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The Cake: The Baking Operation

Friends of mine were married on Sunday.  Just after they got engaged in spring, they asked if I would make their wedding cake.  After some contemplation, I told them I would.  The wedding was quite large, and the cake was … Continue reading

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